All hand made and smoked on the premises with our pristine pork from “Bundawarra", Temora and pasture fed veal from “Bellevue", Cootamundra. Wood smoked gluten free, low salt, and made with natural casings.

SANDWICH MEATS: ALL SLICED, AND SMOKED, READY TO EAT

• Salamis (both mild and spicy)
• Smoked turkey
• Leg ham
• Handmade Devon
• Pastrami
• Cooked corned beef
• Rare Roast Beef

BACON: WE HAVE A WIDE RANGE OF BACON AVAILABLE, ALL WOOD SMOKED AND SALT CURED

• Regular Bacon
• Rindless Bacon
• Thick cut bacon
• Short cut bacon
• Streaky Bacon
• Breakfast Bacon (Also available is a preservative free variant, cured only with salt)
• Ham deluxe
• Kessler bacon chops (short cut bacon on the bone)

SMOKED SAUSAGES: IDEAL FOR AN EASY MEAL, ALL THESE PRODUCTS ARE WOOD SMOKED, AND GLUTEN FREE.

• Kransky
• Chilli and cheese kranksy
• Smoked chorizo
• Spicy kransky
• Weisswurst
• Frankfurts – Alongside our classic frankfurts we also make beef frankfurts, and chicken frankfurts
• Whole salamis (mild and spicy)

SOME OF OUR OTHER PRODUCTS:

• Smoked Salmon – ready to eat
• Leg hams – both with, or without, the bone
• Smoked Ham hocks, and bacon bones – perfect for soups
• Smoked Chicken – Both whole and half side, as well as smoked chicken breasts
• Smoked lamb racks
• Prosciutto
• Beef jerky – both mild and spicy
• Cabanossi and Pepperoni – ideal for a quick snack, or a pizza

We also stock a number of products that have not been smoked, but cured, including: corned beef silverside, Gammon ham, etc. (We can specially cure a number of cuts to order as well)